New! Quesadilla

Served with pineapple salsa and sour cream

Trio of Sliders Our Favorites:

Turkey pulled pork and angus beef served with pickle chips

Wings Coated in a Spicy Tavern Sauce,

BBQ sauce served with celery and bleu cheese dressing

Chicken Tenders

Juicy favorites deep fried and served with BBQ sauce or ranch

Nachos

Freshly fried corn tortillas smothered with seasoned ground beef, or pulled chicken, melted cheese, topped with tomatoes, onions, black olives and pickled jalapeno, salsa, and sour cream

Tavern Chips and Salsa

Freshly fried corn chips served with our traditional house made salsa

New! Hummus

Our house made recipe served with warm pita and tabbouleh

Tenderloin Tips

Premium steak cooked tenderly served with chimichurri sauce and pita

Hot Rocks

Fried rock shrimp tossed in a spicy jerk sauce with cool pineapple salsa

Golden Mushroom

French Onion-(Available Spring and Summer)

House Made Chili-(Available Fall and Winter)

Chef Brian's Soup: Ask Your Server

Lake Street Wedge

Fresh romaine wedge (our twist), topped with crumbled blue cheese, bacon, tomato, red onion and bleu cheese dressing

Caesar Salad

Fresh romaine lettuce, croutons, grated parmesan cheese, tossed in caesar dressing and a parmesan crisp

New! Chopped Salad

Mixed greens, chicken, roasted corn, bacon, blue cheese, green onion and tomato, topped with corn tortilla strips, tossed in a white balsamic dressing

Fajita Salad

Cool greens, tossed with peppers, and onions, cheddar cheese, tomato, grilled chicken or steak. Served with chipotle ranch with crunchy tortilla strips chicken

Black and Blue Steak Salad

Romaine, blackened tenderloin tips, bleu cheese, bacon, tomato, red onions, topped with bleu cheese dressing

Fried Chicken Salad

Mixed greens, chicken tenders, hard-boiled eggs, shredded cheddar, tomatoes, served with honey mustard dressing

New! Maurice Salad

Shredded lettuce, ham, turkey, swiss and sweet pickles, tossed with the classic dressing

White House” Salad”

Our tavern side salad of mixed greens, grape tomato, cucumber, carrot, white cheddar tossed with white balsamic vinaigrette

Cole Slaw

Seasonal Vegetables

Tabbouleh

French Fry Basket

Onion Ring Basket

Roasted Yukon

Jalapeno Corn Muffins (4)

Rice Pilaf (After 4)

Yukon Gold Mashed (After 4)

Free Refills:

Coke, diet coke, sprite, ginger ale, orange, iced tea

Kiddie Cocktail

Arnold Palmer

Root Beer

Milk

Chocolate Milk

Juice: Cranberry, Orange, Pineapple, Tomato, v-8, Grapefruit, Lemonade

Baby Back Ribs

Our hand rubbed ribs, slow roasted, topped with bourbon BBQ sauce served with fries and cole slaw

Jambalaya

Served with tender rock shrimp and dearborn andouille sausage over a spicy tomato rice

Meatloaf

Topped with a red onion jam served with yukon gold mashed potatoes and seasonal vegetable

Creamy Tuscan Pasta

With spinach, mushrooms and sundried tomato in a light cream sauce with grilled chicken

Grilled Chicken and Pasta

Pasta shells tossed with pesto, mushroom, roasted red peppers, topped with grilled chicken

Pecan Crusted Chicken

Tender chicken breast, honey grain mustard sauce, yukon gold mashed and seasonal vegetables

Sauteed Lake Perch

Lightly​ dusted in seasoned flour and sauteed, served with rice pilaf and seasonal vegetables

Atlantic Salmon

Ny Strip

A center cut 12 oz. Steak, served with roasted yukon gold, and vegetable

Lake Street Mac ‘N’ Cheese

Served with a creamy tillamook cheddar, pasta shells, and grilled andouille sausage.

Tavern Burger

8 oz. Of our special blend of beef, hand packed, grilled to your liking

Baby Blue Burger

Crumbled bleu cheese and smoked bacon

Sunrise Burger

American, bacon, and an over easy fried egg on a croissant bun

Steakhouse Burger Black Pepper, Mushrooms,

Onion strings, provolone and a1 steak sauce 9.99

Stack Burger Two 4 Oz. Patties, American,

1000 island, pickles and lettuce 8.75

Southwest Burger Pepper Jack Cheese, Onion Strings,

Jalapeno and chipotle sauce 8.75

BBQ Burger Cheddar, BBQ Sauce and Grilled Onions 8.75

Patty Melt Swiss, Grilled Onions, on Grilled Rye 9.50

I Can’T Believe It's Turkey” Burger

6 oz. Lean ground turkey mixed with sun dried tomatoes, fresh parsley, basil and garlic, with pesto mayo

Olive Burger

Topped with green olive spread

Philly Burger

Sauteed​ mushrooms, onions, peppers with provolone cheese

Grilled Vegetable Wra

Squash, zucchini, portabello mushroom, green and red bell peppers, shredded lettuce and tomato with a side of pesto mayo

Chicken Salad Croissant

Shredded chicken thigh with raisins, carrot, celery with a hint of dill on a buttery croissant bun

Lake Street Club

Smoked​ turkey, ham, bacon, swiss, mayo, lettuce and tomato piled high on toasted whole wheat bread

Pesto Grilled Chicken

Marinated and grilled chicken breast, provolone cheese with pesto mayo on a ciabatta roll with lettuce and tomato and onion

Turkey Reuben

Turkey breast, cole slaw, swiss cheese, 1000 island dressing on grilled rye

Rock Shrimp Po’ Boy

Lightly fried rock shrimp tossed with angry mayo, lettuce and tomato on a hoagie

Cuban

Ham, swiss, pulled pork, pickle and mustard on pressed bread

Pulled Pork “North Carolina” Style

Tender, fall of the bone, shredded pork, served with vinegar sauce, coleslaw on our brioche bun

Garbanzo Bean Burger

Garbanzo bean and vegetable patty with spinach, roasted red pepper and chimichurri. Served with tabbouleh instead of chips

Chicken Fingers and Fries

1/4 Lb. Burger and Fries

Beef Nachos

Grilled Cheese and Fries

Pasta and Butter Topped with Parmesan

Pasta Marinara